Retail Food Establishments

Please complete the following, as is applicable to the retail food establishment.

The Indiana State Department of Health is authorized by law to ensure that foods are safe, wholesome and sanitary; regulated products are honestly and accurately represented; and, these products are in compliance with the state laws and regulations. The following rule, 410 IAC 7-24, Retail Food Establishment Sanitation Requirements, is designed to provide a more comprehensive approach to protecting the consumer from contaminated food and foodborne illness.